Since I’m no longer in the states I’ve had to give up brewing beer. I sadly parted with all my home brew equipment before loading the rest of the house into a container. I am hopeful that the equipment will be used since most of it was sold to home brewers that I know. That is the only way I see a silver lining.
Now that brewing is not an option I have now decided to focus my hobby energies on BBQ and Grilling. What’s great about that is I can still drink beer while doing my hobby and just like home brewing my friends can partake in the finished product.
I shipped the old reliable gas grill but I wanted to get into charcoal or wood burning grilling. This led me to a shish kabob rotisserie grill from Cyprus. It has 3 large skewers that are parallel with the grill bed and 12 skewers that are perpendicular with the grill bed. The 3 large skewers are height adjustable. All the skewers are rotated automatically with a motor! How cool is that?
So that was not enough because how would one grill burgers, chicken, and brats? Well, with a regular charcoal grill of course. But how would one then smoke meat for BBQ? Well, with a smoker of course. No longer in the states I do not have access to the huge garage that I used to so I just purchased the smoker and turns out it grill just fine and there are no flare ups as with the gas or regular charcoal grill.
As you can tell I have moved from beer gadgets to grill gadgets but this is will be a great hobby for me and all my friends, including the ones that don’t eat meat. I’d love to have a reason to try a fancy veggie approved meal. Just let me know.